Spiced Chocolate Appletini
Ingredients:
- 1½ oz DCD Chocolate Martini Mix
- 1 oz apple vodka
- 1 oz apple brandy (recommended: Applejack)
- Cinnamon
- 1 oz apple vodka
- 1 oz apple brandy (recommended: Applejack)
- Cinnamon
Ingredients Garnish:
- DCD Chef-Series Dark Chocolate, melted
- DCD Chardonnay Caramel Sauce
- Graham cracker crumbs
- DCD Chardonnay Caramel Sauce
- Graham cracker crumbs
Tools:
- DCD Martini Shaker
Directions:
1. Rim a martini glass with melted dark chocolate or Chardonnay Caramel Sauce and dip in graham cracker crumbs, if desired. Refrigerate 5 minutes to set.
2. Fill the Martini Shaker with ice. Pour in Martini Mix, vodka, and brandy.
3. Attach Shaker lid and shake martini for 30 seconds. Pour into the prepared martini glass, and garnish with a light sprinkle of cinnamon.
2. Fill the Martini Shaker with ice. Pour in Martini Mix, vodka, and brandy.
3. Attach Shaker lid and shake martini for 30 seconds. Pour into the prepared martini glass, and garnish with a light sprinkle of cinnamon.
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